As most of us are aware, water is a precious and dwindling resource. Although 70% of the earth is covered in water, less than 1% of all the water on earth is fresh water that we can actually use. Water is critical to our existence, and it’s lack makes all conditions worse for everyone. As our population grows, we require even more water to survive.
The purpose of this post is not to talk about all the efficient ways you can cut back on your water use, which is also important and everyone can take steps to reduce their personal use. Awhile ago, we transitioned our grass yard to mostly drought-resistant plants, reducing the need for a sprinkler system as well as avoiding a brown dried lawn in front of our home. Another bonus if that trees and plants help absorb carbon. Lately, we have added some plants that require watering- but also give us something in return: food. Grow food not lawns.
This post is just a very simple, easy step we all can take to not waste our clean, fresh water without changing how you use water, and very little effort.
A few months ago we started keeping a 2 gallon container near the kitchen sink, into which we toss all the half-drunk glasses of water that would normally go down the drain, we also save the water that we use while waiting for the kitchen tap to get hot. It is amazing how much water we simply toss out. Or, maybe not so amazing when you think of the similar food waste conditions.
Put a pitcher by your sink, capture that clean water- use it to water your plants. You can have one in the bathroom as well. It will keep you from using (and paying for) more water, and reduces the waste involved in the treatment required to clean waste water.