Sept 14: Portobello mushrooms with mac n cheez

I stuck with our meal planning and made the mushroom burgers with mac n cheez as a topping. Sounds strange, but was actually quite good. Everyone liked them except my anti-mushroom girl. No surprise there, if you don’t like small mushrooms in anything, a giant mushroom is not acceptable.

So far I am liking how simple these recipes are. Best of all, I have all the ingredients ready to go. Including a photo so hopefully in the future I can take good photos and see how far I have come.