Have I really only been doing this 8 days? It is not that vegan cooking every night is hard, it’s that making something consistently blog-worthy, like a real recipe is hard. Last night we had kids over after school, swim practice, and I was very tired from staying up too late the night before.
The kids wanted tacos, so it worked out perfectly. I had some shells I heated up in the oven, re-fried beans, lettuce, tomato, salsa and avocado. I also made a delicious taco meat out of ground up walnuts with just a few spices and soy sauce. Well, the kids wouldn’t try it- but trust me it is really good! You can serve it on the side. (-; I may try again with a tempeh version in the future. And Taco Tuesdays are the best- I think we will keep those in rotation since those are crazy days.
Walnut Taco Recipe (I would cut back on the soy sauce, it was a bit salty for my taste at least)